Filming Greece | Asimina Proedrou on her film “Behind the Haystacks”
An interview with Asimina Proedrou on her film “Behind the Haystacks”, the official Greek entry for the 96th Academy Awards (International Oscar).
Read MoreOct 27, 2023 | Filming Greece
An interview with Asimina Proedrou on her film “Behind the Haystacks”, the official Greek entry for the 96th Academy Awards (International Oscar).
Read MoreMay 24, 2023 | Filming Greece
The 17th edition of the Los Angeles Greek Film Festival (LAGFF) will be held on June 3 – 11,...
Read MoreDec 12, 2022 | Filming Greece
Acclaimed filmmaker Dimitris Athanitis takes on Greek tragedy in his latest film; Medea reinvents...
Read MoreJul 13, 2022 | Filming Greece
Τhe Asia Minor Catastrophe constitutes a milestone in modern Greek History, leaving its indelible...
Read MoreMar 10, 2022 | Filming Greece
A Day in the Life of a Teddy Bear is the first feature film co-produced by Greece and China. It...
Read MoreNov 26, 2021 | Filming Greece
“Having met by chance on the way to an island, a woman and a man decide to wander around...
Read MoreNov 12, 2021 | Filming Greece
MOTHERLAND, I SEE YOU is a moving film festival, dedicated to salvaging, preserving, screening and...
Read MoreJul 28, 2021 | Filming Greece
In the spring of 2020, during the Covid-19 lockdown period in Greece, the staff and administration...
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Greek Cuisine: Its Evolution and Influences - Greek News Agenda
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Greek cuisine is a unique mosaic of flavors shaped by various influences over the centuries. Regarded as one of the healthiest diets in the world, Greek cuisine is defined by the country’s geography...2 days ago
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