Chestnuts: One of Greece’s Winter Delicacies
Chestnuts and the Greek winter are almost synonymous. In fact, a winter sight most loved and ever...
Read MoreJan 25, 2024 | Culture & Society
Chestnuts and the Greek winter are almost synonymous. In fact, a winter sight most loved and ever...
Read MoreDec 20, 2022 | Destinations
More than 200.000 people visit each year the volcano of Santorini, located on the volcanic island...
Read MoreDec 6, 2021 | Business | Innovation
Across Greece -in fir forests or alpine areas, in glades or in the hinterland,...
Read MoreDec 2, 2021 | Business | Innovation
It’s now official, Thessaloniki is a culinary paradise! In fact, Greece’s...
Read MoreApr 7, 2021 | Culture & Society
Since ancient times, the Greeks have used herbs and aromatic plants for both medicinal and...
Read MoreMar 5, 2021 | Business | Innovation
Greece is known for its clear and blue waters, but it is also a country with an important...
Read MoreNov 4, 2020 | Business | Innovation
November signals the beginning of the olive harvest season which lasts until mid-January. Very few...
Read MoreMar 16, 2020 | Culture & Society
“Greek breakfast” is an initiative launched by the Hellenic Chamber of Hotels offering...
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Book of the Month: ‘Salt of the Earth’ by Carolina Doriti
Regarded as one of the healthiest diets in the world, Greek cuisine is defined by the country’s geography and the seasons, but also by the culture and history, the traditions, habits and religion. I...