Greek olive oil through time: tradition, innovation, and future prospects
Very few products are so linked with a place’s history and culture as olive oil and olive trees...
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Tag: PRODUCTS
Herbs and spices from Greece
Since ancient times, the Greeks have used herbs and aromatic plants for both medicinal and...
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Chestnuts: One of Greece’s Winter Delicacies
Chestnuts and the Greek winter are almost synonymous. In fact, a winter sight most loved and ever...
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Santorini Volcano Mobile App
More than 200.000 people visit each year the volcano of Santorini, located on the volcanic island...
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Greece’s Fascinating World of Mushrooms
Across Greece -in fir forests or alpine areas, in glades or in the hinterland,...
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Thessaloniki, Greece’s first UNESCO City of Gastronomy
It’s now official, Thessaloniki is a culinary paradise! In fact, Greece’s...
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“Fish from Greece”, a strong label for the dynamic fish farming sector
Greece is known for its clear and blue waters, but it is also a country with an important...
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Greek olive oil: the history and the future of a multifaceted product
November signals the beginning of the olive harvest season which lasts until mid-January. Very few...
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Recent Stories
Modernist Greek Architect Dimitris Pikionis Celebrated in Skiathos Island Exhibition
The Benaki Museum, in collaboration with the Cultural Association ‘Skiathos’, is organizing an exhibition titled “Dimitris Pikionis: Shape and Form” at the Holy Monastery of the Annunciation of the Virgin Mary on Skiathos island (on view until October 15). The exhibition offers a concise ove...
University of Thessaly Showcases Smart Farming with Internet of Things, AI, Virtual Reality, 5G and Robotics
The Department of Electrical and Computer Engineering at the University of Thessaly is pioneering modern robotics technologies with a strong focus on environmental protection. The University of Thessaly is at the forefront of agricultural innovation, developing next-generation solutions for smart fa...
The Pomegranate: A Fruit Deeply Rooted in Greek Tradition
Greece, historically, has always been blessed with fertile land. Its land, has always had plentiful gifts to offer to those who dedicate their time, effort and passion to it. Agricultural identity has shaped the way of life for the majority of Greeks, since long before the establishment of the moder...